Mert's Meats expands to Eastside with second location

Grocers and markets are making their way back to Michigan Avenue, including a specialty meat store that began serving Eastsiders and the downtown community right before the summer solstice.
 
Mert's Specialty Meats on the Avenue opened in mid-June, offering a full line of fresh cut meat, seafood, dairy and cheeses, and a variety of Michigan-made products. The family-owned market run by Shirley Decker Prescott, her husband Mert Prescott and son Brandon Decker, is within a 10-minute drive of the original Okemos location that also opened in June three years ago.
 
"We know the neighborhood and the community," says Prescott who lives three blocks from the new store at 1629 E. Michigan Ave. "We think there's a need here for the fresh products and service we can give."
 
Mert's Meats on the Avenue will source beef and pork from the Midwest, including top choice products from the Iowa distributor Chairman's Reserve. Selections include grass-fed ground beef and steaks, free-range chicken and duck. The Eastside store will also carry salmon, crab and shrimp. Specialty and Michigan-made products include salsas and tortilla chips; barbecue sauces; spices, rubs and marinades; side dishes like pasta and rice; and some fresh produce.
 
"We also have unique selections like venison and elk and alligator and snake," says Prescott. "And we make our own sausages, including chicken, that are preservative and MSG free."
 
Both stores also offer recipe cards and can advise customers on how to best prepare what they are buying. Prescott says she can carry more frozen and specialty items in her new 1,800-square foot market since the space in the mixed-used development is slightly bigger than her Okemos location.
 
"We listen to our customers," says Prescott. "If they tell us they want something, we do what we can to bring it in."
 
Mert's employs 15 people between the two stores, including manager Jordan Eustace of the Lansing store, and a new-hire from Goodrich's Shop-Rite, Jessica Wilson.
 
"We know that Goodrich closing is a great loss to the community," says Prescott. "I shop there, and we are encouraging customers to bring us ideas from Goodrich's. They carried a lot of unique items that we would like to add to our inventory."
 
Source: Shirley Decker Prescott, Owner, Mert's Meats on the Avenue
Writer: Ann Kammerer, Development News Editor
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